The flavor of RHBulk White Ground Pepper is hot, tangy, and carries a mild, subtle earthy mustiness. It also offers the same sharp, herbaceous, and piney flavors and aromas of black pepper without the dark color, making it ideal for light-colored dishes and sauces. It's particularly well-suited for seasoning pork, fish, and chicken, providing a heat that doesn't overpower the dish's natural flavors.

INGREDIENTS: Piper Nigrum